Garden salad.

Vegetable salad with “mozzarella” cheese.

Romaine salad with Grana Padano cheese and chicken breast.

Lukewarm seafood salad.

Romaine salad with Grana Padano cheese and tiger shrimps.

Toasts with tomatoes, garlic and spices.

Toasts with tomatoes, “mozzarella” cheese and anchovies.

Parm ham with melon.

Stuffed dried tomatoes Sicilian style, (with anchovies, parmigiano, mozzarella and basil).

Parm ham with mozzarella cheese.

Italian starter.

(capperi, cipole, senape, leggera)

Tuna-tartar with capers, onion and light mustard.

Avocado tartar with shrimps.

Rare beef fillet tartare with capers, onion and light mustard.

Mussels in white wine with tomatoes and garlic.

Rare beef filled with “parmigiano” cheese, rucola and lemon.

Cold sliced tuna fish with rucola and lemon.

Avocado tartar with salmon.

Buffalo mozzarella with tomatoes.

Avocado tartar with salmon.

Sea food soup: Pike-perch, tiger prawns, calamari, mussels, baby octopus, cuttlefish and white mussels.

Cream of fresh vegetable soup with Buffalo cheese.

Potato cream-soup with truffle oil.

Risotto with Artichokes.

Lasagna bologna style.

Tortelloni with ricotta cheese and spinach with sauge sauce.

Tortellini bolognese’s sauce backed in oven.

Risotto with tiger shrimps, shrimps, mussels and calamari in white wine sauce.

Tortellini with parm ham.

Risotto with wild mushrooms.

Risotto with asparagus and tiger shrimps.

Ravioli with smoked Salmon.

Potato dumplings with “gorgonzola” cheese sauce.

Potato dumplings with wild mushrooms and champignons.

Potato dumplings with tomato sauce and basil.

Risotto with Artichokes.

Risotto with tiger shrimps, shrimps, mussels and calamari in white wine sauce.

Risotto with wild mushrooms.

Risotto with asparagus and tiger shrimps.

Spaghetti’s pasta with garlic oil and spicy peper.

Penne’s pasta with fresh tomatoes, chilly and garlic oil.

Spaghetti with tomato sauce and basil.

Penne’s pasta with bolognese’s sauce.

Fresh pasta with dried tomatoes and spicy salami.

Spaghetti with eggs and bacon.

Black Tagliolini with sea scallops, cuttle fish and white mussels.

Penne’s pasta with wild mushrooms, champignons and bacon.

Penne’s pasta with tuna fish, cumin and pine nuts.

Spaghetti with seafood and garlic toast.

Tagliatelle’s pasta with shrimps and curry sauce.

Tagliatelle’s pasta with salmon /backed on open fire/.

Seafood spaghetti.

Spaghetti with fresh tomatoes and bacon “pancetta”.

Spaghetti with anchovy, capers, olives and tomatoes.

Spaghetti with pesto sauce.

Ravioli with smoked Salmon.

Ravioli with Porcini mushrooms and truffle oil.

With “mozzarella” cheese and tomato sauce.

Vegetable pizza with tomato sauce and mozzarella cheese.

With tomato sauce, “mozzarella” cheese and salami “Milano”.

With tomato sauce and “mozzarella” cheese, “brie” cheese and fresh sliced tomatoes.

With ham and mushrooms, tomato sauce and “mozzarella” cheese.

Struffed pizza with ham and mushrooms, tomato sauce and “mozzarella” cheese.

With tomato sauce and “mozzarella” cheese, fresh sliced tomatoes and basil.

With tomato sauce and “mozzarella” cheese, tuna fish, and onion.

With tomato sauce, garlic, parsley and seafood.

With tomato sauce, “mozzarella” cheese, spicy salami and fresh chilly paper.

With four kinds of cheeses: “Mozzarella”, “Brie”, ”Gorgonzola” and “Parmigiano”.

With tom. Sauce, “mozzarella” cheese and parm ham.

With artichokes, mushrooms, ham, eggs, tomato sauce and “mozzarella” cheese.

With tomato sauce, “mozzarella” cheese, anchovies
and capers.

With tom. sauce, “mozzarella” cheese, spinach, and salmon.

Tomato sauce and “mozzarella” cheese italian speck and onion.

With “mozzarella” cheese, tomato sauce, parm ham and white mushrooms.

With tomato sauce, “mozzarella” cheese, “brie” cheese, fresh sliced tomatoes and dried bacon “pancetta”.

With rare beef fillet, truffle oil, “parmigiano” cheese, rucola and lemon.

With ham, mushrooms, artichoke, olives, tomato sauce and “mozzarella” cheese.

With tomato sauce, “mozzarella” cheese and spicy salami “Napoli”.

Grilled salmon.

Pike pearch with wild-mushrooms and shrimps.

Sea scallops with garlic and white wine sauce.

Grilled “Sea bass”.

Fried tiger shrimps, calamari, zucchini and eggplant.

Fish and vegetable shashlik: salmon, pike pearch, tiger shrimps, zucchine, eggplant and tomatoes.

Assorted grilled fish: salmon, pike pearch, calamari and tiger prawns.

Beef liver alla venezia.

Grilled chicken fillet.

Chicken fillet with sauge.

Chicken fillet in wine sauce.

Chicken fillet with eggplant, tomato sauce and “parmigiano”.

Pork chop Milanese style.

Pork scallop with white wine and lemon sauce.

Pork scallop with wild mushrooms.

Grilled beef fillet with green peper sauce.

Grilled beef fillet with chianti sauce.

Assorted grilled meat: beef fillet and rack of lamb.

Grilled beefs tagliata with rucola and “parmigiano” cheese.

Potatoes, onions, rosemary.

French fries.

Spinach with “parmigiano” cheese.

Spinach with dried tomatoes and “parmigiano” cheese.

Panna Cotta with Berries or Chocolate.

“Tiramisu” dessert: cheese cream, savoiardi, cognac, coffee.

Ice cream.

Lemon Sorbetto.

Raspberry sorbet with raspberry pieces.

Passion sorbet fruit with peach pieces.

Lime sorbet with pieces of lime.

Chocolate pie.

Almond Semifreddo.