{"id":1642,"date":"2017-06-26T13:57:35","date_gmt":"2017-06-26T13:57:35","guid":{"rendered":"http:\/\/dasergio.lv\/menu\/pirmie-edieni\/"},"modified":"2019-11-11T14:04:36","modified_gmt":"2019-11-11T14:04:36","slug":"pirmie-edieni","status":"publish","type":"page","link":"https:\/\/dasergio.lv\/en\/menu\/pirmie-edieni\/","title":{"rendered":"Fists Meal"},"content":{"rendered":"

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Pasta dishes<\/h4>
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Pasta dishes<\/h4>
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RISOTTO AI CARCIOFI<\/div>
14,00\u20ac<\/div><\/div>

Risotto with Artichokes.<\/p>\n<\/div><\/div>

LASAGNE ALLA BOLOGNESE<\/div>
12,00\u20ac<\/div><\/div>

Lasagna bologna style.<\/p>\n<\/div><\/div>

TORTELLONI CON RICOTTA E SPINACI<\/div>
14,00\u20ac<\/div><\/div>

Tortelloni with ricotta cheese and spinach with sauge sauce.<\/p>\n<\/div><\/div>

TORTELLINI AL FORNO<\/div>
11,00\u20ac<\/div><\/div>

Tortellini bolognese\u2019s sauce backed in oven.<\/p>\n<\/div><\/div>

RISOTTO ALLA PESCATORA<\/div>
22,00\u20ac<\/div><\/div>

Risotto with tiger shrimps, shrimps, mussels and calamari in white wine sauce.<\/p>\n<\/div><\/div>

TORTELLINI ALLA SORENTINA<\/div>
12,00\u20ac<\/div><\/div>

Tortellini with parm ham.<\/p>\n<\/div><\/div>

RISOTTO AI FUNGHI PORCINI<\/div>
20,00\u20ac<\/div><\/div>

Risotto with wild mushrooms.<\/p>\n<\/div><\/div>

RISOTTO CON ASPARAGI E CODE DI GAMBERI<\/div>
16,50\u20ac<\/div><\/div>

Risotto with asparagus and tiger shrimps.<\/p>\n<\/div><\/div>

RAVIOLI RIPIENI DI SALMONE AFFUMICATO<\/div>
21,00\u20ac<\/div><\/div>

Ravioli with smoked Salmon.<\/p>\n<\/div><\/div>

GNOCCHI AL GORGONZOLA<\/div>
10,50\u20ac<\/div><\/div>

Potato dumplings with \u201cgorgonzola\u201d cheese sauce.<\/p>\n<\/div><\/div>

GNOCCHI AI FUNGHI<\/div>
11,80\u20ac<\/div><\/div>

Potato dumplings with wild mushrooms and champignons.<\/p>\n<\/div><\/div>

GNOCCHI AL POMODORO E BASILICO<\/div>
9,00\u20ac<\/div><\/div>

Potato dumplings with tomato sauce and basil.<\/p>\n<\/div><\/div><\/div><\/div>

Pasta<\/h4>
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Pasta<\/h4>
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SPAGHETTI AGLIO OLIO E\u2019PEPERONCINO<\/div>
8,50\u20ac<\/div><\/div>

Spaghetti\u2019s pasta with garlic oil and spicy peper.<\/p>\n<\/div><\/div>

PENNE ALL\u2019ARRABBIATA<\/div>
9,50\u20ac<\/div><\/div>

Penne\u2019s pasta with fresh tomatoes, chilly and garlic oil.<\/p>\n<\/div><\/div>

SPAGHETTI POMODORO E BASILICO<\/div>
9,50\u20ac<\/div><\/div>

Spaghetti with tomato sauce and basil.<\/p>\n<\/div><\/div>

PENNE ALLA BOLOGNESE<\/div>
10,50\u20ac<\/div><\/div>

Penne\u2019s pasta with bolognese\u2019s sauce.<\/p>\n<\/div><\/div>

PENNE ALLA DIAVOLA<\/div>
12,00\u20ac<\/div><\/div>

Fresh pasta with dried tomatoes and spicy salami.<\/p>\n<\/div><\/div>

SPAGHETTI ALLA CARBONARA<\/div>
12,00\u20ac<\/div><\/div>

Spaghetti with eggs and bacon.<\/p>\n<\/div><\/div>

TAGLIOLINI NERI CON CAPESANTE<\/div>
22,00\u20ac<\/div><\/div>

Black Tagliolini with sea scallops, cuttle fish and white mussels.<\/p>\n<\/div><\/div>

PENNE AI FUNGHI<\/div>
11,80\u20ac<\/div><\/div>

Penne\u2019s pasta with wild mushrooms, champignons and bacon.<\/p>\n<\/div><\/div>

PENNE AL TONNO, CUMINO E PINOLI<\/div>
12,50\u20ac<\/div><\/div>

Penne\u2019s pasta with tuna fish, cumin and pine nuts.<\/p>\n<\/div><\/div>

SPAGHETTI AI FRUTTI DI MARE CON PANE AROMATIZZATO ALL\u2019\u2019AGLIO<\/div>
11,50\u20ac<\/div><\/div>

Spaghetti with seafood and garlic toast.<\/p>\n<\/div><\/div>

TAGLIATELLE ALLA NETTUNO<\/div>
13,50\u20ac<\/div><\/div>

Tagliatelle\u2019s pasta with shrimps and curry sauce.<\/p>\n<\/div><\/div>

TAGLIATELLE SALMONE \/FLAMBE\/<\/div>
15,00\u20ac<\/div><\/div>

Tagliatelle\u2019s pasta with salmon \/backed on open fire\/.<\/p>\n<\/div><\/div>

SPAGHETTI ALLO SCOGLIO<\/div>
20,00\u20ac<\/div><\/div>

Seafood spaghetti.<\/p>\n<\/div><\/div>

SPAGHETTI ALL\u2019AMATRICIANA<\/div>
11,50\u20ac<\/div><\/div>

Spaghetti with fresh tomatoes and bacon \u201cpancetta\u201d.<\/p>\n<\/div><\/div>

SPAGHETTI ALLA PUTTANESCA<\/div>
9,00\u20ac<\/div><\/div>

Spaghetti with anchovy, capers, olives and tomatoes.<\/p>\n<\/div><\/div>

SPAGHETTI AL PESTO<\/div>
9,00\u20ac<\/div><\/div>

Spaghetti with pesto sauce.<\/p>\n<\/div><\/div>

RAVIOLI RIPIENI DI SALMONE AFFUMICATO<\/div>
21,00\u20ac<\/div><\/div>

Ravioli with smoked Salmon.<\/p>\n<\/div><\/div>

RAVIOLI GIGANTI AI FUNGHI PORCINI<\/div>
21,00\u20ac<\/div><\/div>

Ravioli with Porcini mushrooms and truffle oil.<\/p>\n<\/div><\/div><\/div><\/div>

Risotto<\/h4>
<\/div><\/div>
<\/span><\/div><\/div>

Risotto<\/h4>
<\/div><\/div>
RISOTTO AI CARCIOFI<\/div>
14,00\u20ac<\/div><\/div>

Risotto with Artichokes.<\/p>\n<\/div><\/div>

RISOTTO ALLA PESCATORA<\/div>
22,00\u20ac<\/div><\/div>

Risotto with tiger shrimps, shrimps, mussels and calamari in white wine sauce.<\/p>\n<\/div><\/div>

RISOTTO AI FUNGHI PORCINI<\/div>
20,00\u20ac<\/div><\/div>

Risotto with wild mushrooms.<\/p>\n<\/div><\/div>

RISOTTO CON ASPARAGI E CODE DI GAMBERI<\/div>
16,50\u20ac<\/div><\/div>

Risotto with asparagus and tiger shrimps.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

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